Hors d'Oeuvres
-
House salad
Mixed greens, walnuts, and dried cranberries tossed in a balsamic vinaigrette
7.00
-
Caprese Salad
Sliced tomatoes and fresh mozzarella dressed with olive oil, balsamic vinegar, and pesto.
10.00
-
French Bread Pizza
Pizza sauce, mozzarella cheese, and one topping served hot on a crispy baguette. Choose from pepperoni, artichokes, or fresh tomatoes
12.00
-
Charcuterie Board
A sampling of two cured meats, dijon, pickles, olives, and crackers
15.00
-
Smoked Salmon
Served with capers, diced red onion, and bread.
16.00
-
Mediterranean Medley
Seasoned rice-stuffed grape leaves served with hummus, olives, and artichoke
15.00
-
Baked Brie
Pastry-wrapped Brie wheel served with fresh fruit
15.00
-
Cheese Board
A sampling of three cheeses served with fresh fruit, nuts, and crackers.
18.00
-
Charcuterie & Cheese
Delight yourself with select cheeses and meats presented with tree nuts, olives, french bread, fruit preserves and dijon mustard.
15.00 per person
Desserts
Visit our friends at the West Side Market
Produce: Butros Brothers, Calabrese
Meat & Dairy: Meister's, Dohar's, Toney's Baloney, The Cheese Shop